Due to Possible Listeria Contamination, Jen’s Breakfast Burritos, LLC, is Recalling its Breakfast Burritos
Food Recalls
Example of a Jen's Breakfast Burritos Product
Jen's Breakfast Burritos, LLC, an Auburn, Wash. establishment, is recalling approximately 144 pounds of ready-to-eat (RTE) breakfast burrito products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) has announced.
The RTE breakfast burrito items were produced on February 29, 2024. The following products are subject to recall:
- 7-oz. individual wax paper packages containing "Smoked Bacon Breakfast Burrito" with lot code 060-1 on a sticker on the back of the package.
- 7-oz. individual wax paper packages containing "Ham Breakfast Burrito" with lot code 060-2 on a sticker on the back of the package.
- 7-oz. individual wax paper packages containing "Seasoned Pork Breakfast Burrito" with lot code 060-3 on a sticker on the back of the package.
The USDA mark of inspection on the recalled products shows the establishment number "EST. 1826". These products were distributed to "to-go" kiosks in Washington.
FSIS found out about the problem when they did routine product testing and the results showed that the product might have Listeria monocytogenes in it.
No adverse reactions from eating these products have been confirmed. If you have any health concerns, please consult a healthcare provider.
The products may still be in the freezers or refrigerators of some consumers. FSIS advises them not to eat these products. They should either discard them or take them back to where they bought them.
Source: FSIS
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Consumer Contact: -
Media and consumers with questions regarding the recall can contact Michael Martinez, co-owner, at 253-753-3198 or michael@picoyourburrito.com.
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Listeria monocytogenes
Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections can occur in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.