Wayne Farms, LLC, Recalls Ready-to-Eat Chef’s Line Fire Grilled Chicken Breast
Food Recalls
Chef’s Line Fire Grilled Chicken Breast
Wayne Farms, LLC, a Decatur, Ala. establishment, is recalling approximately 1,377 pounds of ready-to-eat (RTE) chicken breast products that may be undercooked, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has announced.
The RTE chicken breast items were produced on October 16, 2023. The following product is subject to recall [view labels]:
- 9-lb. cardboard boxes containing 12 packs of 3 “CHEF’S LINE FIRE GRILLED CHICKEN BREAST” with lot codes of 3723289239002 and 3723289239003 with USE BY: 01/14/24 on the label.
The products subject to recall bear establishment number “P-20214” on the case label. These items were shipped to distributor locations in Illinois for further distribution to food service locations.
The problem was discovered when the firm received a customer complaint that the RTE chicken product appeared to be undercooked.
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an illness should contact a healthcare provider.
FSIS is concerned that some product may be in institutional or restaurant refrigerators or freezers. Restaurants and institutions are urged not to serve these products. These products should be thrown away or returned to the place of purchase.
Source: FSIS
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Consumer Contact: -
Members of the media with questions about the recall can contact Frank Singleton, Media and Public Relations at Wayne Farms, LLC, at 678-316-4237 or FES01@ATT.net. Consumers with questions about the recall can contact Jenny Ball, Director of Customer Care at Wayne Farms, LLC, at 678-450-3152 or jenny.ball@waynesanderson.com.
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